Easy Lemon Pepper Chicken Recipe | Easy and Quick Starter

Easy Lemon Pepper Chicken Recipe | Easy and Quick Starter

Lemon Black pepper chicken which is slightly tangy and full of lemon and black pepper flavour Its very easy to make and a super delicious starter that you can enjoy anytime Its an instant recipe, perfect for any get together or party The best part is, it needs no marination time, you can cook it right away! so without wasting any time, lets make lemon pepper chicken, lets get started! The ingredients you’ll need are all in the description box below or for the full written recipe, you can visit my blog first, put all the washed chicken in a bowl pour some lemon juice add salt, as per taste black pepper powder ginger garlic paste Now smoothen the curd and add in this mix now heat a pan, and add 3 tablespoons of oil you could add butter with this as well followed by 2 bay leaves 4 black peppers 1 tablespoon finely chopped garlic Sauté and add ginger julienne sauté for about 40-60 seconds now add marinated chicken and mix well and cook on high flame for 2-3 minutes only till all this water evaporates and the colour changes a bit add 3-4 green chillies, slit from the middle a little bit of salt, very carefully as we have added some in the marination step 1 tablespoon of black pepper powder and mix well and now on a low flame, cover it and let it cook for 15-20 minutes now we’ll let this excess water dry up/make this mixture a little thicker and turn up the flame to high add 2 tablespoons lemon juice mix well and let the sauce thicken for about 1-2 minutes check the salt mm perfect! to thicken it a little further, we’ll add a slurry for which, in 2 tablespoons of water, add half a tablespoon of cornstarch and mix it well pour it all on the chicken! mix well, the sauce has now thickened in 30-40 seconds perfectly switch the flame off and serve this lemon chicken perfect tender, juicy chicken dominant flavour of lemon juice and black pepper

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